9/30/2011

BL Steamer & Rice Cooker Blue Review

BL Steamer and Rice Cooker Blue
Average Reviews:

(More customer reviews)
I don't have this, so I cannot review it. I want to alert Amazon to the error in tech details, which obviously is not about this product, a steamer/rice cooker.
Technical Details
Teaches skills such as - The alphabet, beginning letter sounds, following directions, eye-hand coordination,
Learning is reinforced with audio and animated rewards.
Simple program design allows child to work independently.
Fun games are rewards after every two screens.
New questions and activities are generated.

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Biggest Loser Taylor Triple Tier Steamer & Rice Cooker, Blue - produces steam in less than 40 seconds; 90 minute timer; water level indicator; boil-dry alert and auto shutoff; 1 quart rice bowl; 700 watts.

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Aroma ARC7031G 6-Cup Rice Cooker and Food Steamer Review

Aroma ARC7031G 6-Cup Rice Cooker and Food Steamer
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Don't waste your money. I bought this because it was small and I wanted a rice cooker that would make 3 cups and take up less storage space than the bigger ones.
It burns the rice every time no matter how much I adjust the water ratio. And brown rice - forget it, even more burned on the bottom. You have to watch it instead of being able to rely on it doing what it says it will do. It has yet to turn out 'perfect rice.'
If I could rate this a zero I would.

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Fully automatic rice cooker/steamer holds 6 cups of wet rice or 3 cups dry rice and hassimple one-touch operation.

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9/29/2011

Oster 7 Cup Rice Cooker Review

Oster 7 Cup Rice Cooker
Average Reviews:

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We make lots of rice-I mean A lot!
I have a large family and we enjoy braised meat dishes and lots of stir fried meals all with rice accompaniment. Making rice was hit or miss most of the time until I got my electric rice cooker, now it is a cinch! Simply measure the rice, add water to the line, put lid on and press the cook button. 20 minutes later voila! Perfectly cooked rice.

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Bullet Items: Indicator lights identify stage of cooking cycle, with a warming feature for convenient use Non-stick cooking surface and easy one-touch control Removable, dishwasher-safe inner bowl and cord for convenient cleaning and storage Includes measuring cup and paddle.

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Wolfgang Puck Stainless 10Cup Rice Cooker BDRCRB010 Review

Wolfgang Puck Stainless 10Cup Rice Cooker BDRCRB010
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Lost the silcone gasket that fits into the lid of unit. It is like a sippy cup insert that must be removed & cleaned each use. This part is not available separately from the lid (just got off the phone with the manufacturer). So, if you loose this gasket, which I did, you must purchase the whole lid to get said gasket. Price for lid? $38.50 plus shipping. If you don't use gasket the most horrible smell emits from your cooker and all the labels & plates peel off. Food still cooks nicely, just acompanied by wretched smell.
Other than that, unit performs very nicely. I personally will not puchase from Wolfgang Puck again.

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Discover a sensationally simple way to prepare a wide range of mouth-watering dishes with this Wolfgang Puck 10-Cup Rice Cooker with Removable Lid. Not only does the 10-cup pre-cooked capacity yield up to 15 cups of perfectly prepared rice at a time, this versatile machine can also steam, braise and bake a variety of other delicious recipes. And, the locking lid retains heat for up to 12 hours and fully detaches at the touch of a button.What is Refurbished?When a product is refurbished, it is made to look like and operate as a brand new item should. Many times it is as simple as the box being opened by mistake or for quality checks. Once the box has been opened, that item cannot be sold as new. Items with serious malfunctions are not refurbished, it would cost too much to refurbish them to 'like new' condition. Each refurbished item we feature is completely inspected, rerun down the production line and triple checked for quality before being packed and shipped. Most of the time the only difference between new and refurbished is the brown box and the lower price, which is your gain as an educated consumer. We are so confident with the quality of our refurbished items that we offer a full 30 day return policy with every purchase, so buy with confidence!

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9/28/2011

Panasonic SR-W18PB Rice Cooker/Steamer Review

Panasonic  SR-W18PB  Rice Cooker/Steamer
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After contemplating buying a rice cooker for a few weeks, I decided I would buy an entry level rice cooker. This came from the epiphany I had while eating another flavorless serving of instant brown rice. Being a bachelor, I need a way to prepare rice easily and quickly, so instant rice had been my choice for some years.
I had read several buying guides and reviews online, and knew I wanted the following features:
- It had to be under [price]. Being I had never cooked with a rice cooker, I did not want to spend too much money buying something I might not use or like.
- It had to have a non-stick surface on the pot
- It had to be by a reputible Japanese brand
- It had to have a steaming tray
- It had to be small, being I would only be cooking for myself
This model fit all the criteria. The rice comes out fantastic. I learned that although the owner's manual may say to use 1.25 cups of water for each cup of rice, the rice comes out too dry and even burns on the bottom. Using 2 cups of water to each cup of rice corrected this. I have so far cooked brown and basmati rice with the cooker and they both were excellent. I soak the rice for thirty minutes, then turn on the cooker. After about 20 to 30 minutes, the cooker turns off, and I have delicious, hot, moist, healthy rice.
This is a great, small, basic, and inexpensive cooker. Nothing fancy, just good rice. I know I will upgrade to a fancier model in the future, but for now, this Panasonic one is just fine.

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Cooks up to 10 cups dried rice or steams lots of foodNonstick pan releases rice and cleans easily; will saute foodAutomatically switches to keep-warm when rice is cookedKeeps food warm up to four hours600 watts; 11 inches in diameter 13 inches high (including steamer basket)

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Breville RC19XL Gourmet Rice Duo Review

Breville RC19XL Gourmet Rice Duo
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The sturdy, stainless steel appearance of this model hides some design flaws. Foremost, the glass lid is ill-fitting on the base pot, providing lots of leeway for steam to escape during cooking. Secondly, the bell mechanism is, frankly, an overrated feature here. The sound produced is far too quiet for it to be practical in a busy kitchen. Despite these two shortcomings, the two stainless steel steaming baskets are very useful, and the Breville RC19XL succeeds best in its most important task: cooking rice to perfection. Overall, a not-too-pricey cost for a modern design and general practicality.

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Breville RC19XL Gourmet 10-Cup Rice Cooker

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9/27/2011

Proctor-Silex Rice Cooker and Steamer Review

Proctor-Silex Rice Cooker and Steamer
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I have had this model for just over a year and it spontaneously died. This is the second rice maker to die after a short time, so the failure is the reason for 2 stars. While it WAS working, it cooked rice just fine. Ours came with a veggie steamer which worked well, just remember to put a little less water for the rice if you make rice along side it as the veggies will add water to the rice.
Aside from the failure this was a good rice maker, if it hadn't failed I'd have rated it 4 stars, because sometimes the cooker would switch spontaneously to warm mode before finishing cooking the rice.

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10 cup capacity.Automatic keep warm.Steaming basket included.Easy to clean.Accessories included.

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Dr. Weil 9802 The Healthy Kitchen Rice Cooker - Model 9802 Review

Dr. Weil 9802 The Healthy Kitchen Rice Cooker - Model 9802
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I was on the verge of purchasing this cooker because one health website described the cooking bowl surface as made from anodized aluminum rather than coated with nonstick material. However, the Waterford customer service(linked from a Weil website as a main seller) says it IS in fact coated. The rationale is that the cooker max temp. is 300 degrees and since teflon only reacts and leaches past 400 degrees, chemical interaction with food is minimized or eliminated. I understand that even current "advanced" coatings still flake, erode, end up in one's food. With wear, they make cleaning harder, not easier. How does the coating affect appliance longevity? And why is a coating (also environmentally unhealthy to produce) even necessary for a steam cooker and fairly low temperatures? I manage to clean my Calphalon plain anodized alum. pots just fine. Was this cooker ever made with anodized alum., as I read? If so, I hope Dr. Weil will consider returning to that. Many of us are trying to reduce plastic contact with food. It's very disappointing that "Healthy Kitchen" products are apparently add to the plastic problem. Dr. Weil might help consumers by making material content specifics widely available online and wherever these products are sold. All I could find on this cooker was an instruction .pdf booklet that reveals little about materials. Anyone who has sought glass, pyrex, good ceramics, stainless, etc. in their cooking equipment knows how hard one must work to find this info., but I expect better from Dr. Weil. Thanks, and I hope this information helps others. Anyone who knows of a truly clean, solid, low-plastic, multi-use cooker, please post!

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From The Healthy Kitchen line developed by Dr. Andrew Weil, this multi-use rice cooker helps support healthy living. Enjoy the benefits of the wholesome grain with three functions for perfectly prepared white, brown, and quick rice, including jasmine, basmati, and sushi. The versatile appliance can also be used for cooking soups or steaming vegetables and dumplings. Housed in attractive brushed stainless steel, the rice cooker comes equipped with Fuzzy Logic technology, an automatic timer, a keep-warm indicator, and a reheat function. The unit's secure-fitting lid holds in heat, moisture, and nutrients, while two generous side handles make for convenient transport. A Harvard-graduate, Andrew Weil, MD has devoted over 30 years to providing a unique approach to health care, encompassing body, mind, and spirit. Manufactured by Spring Switzerland, the rice cooker measures approximately 14-1/2 by 10-2/3 by 11-2/7 inches and carries a one-year limited warranty.

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9/26/2011

Schlemmertopf Classic Glazed Clay Cooker, Medium Review

Schlemmertopf Classic Glazed Clay Cooker, Medium
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I found my first Schlemmertopf at a yard sale, never used and with instructions. Ten years later I own 6 different sizes including some Romertopf brands. I don't use anything else for baking, ever, with the exception being obvious things like pizzas or cookies. So far I have found many of mine second-hand; I believe this is because people don't use the bakers properly and think they don't work.

Let me be clear on this: you need to read the instructions. I'm not used to doing that, so I'm very grateful I did this time. You MUST soak the baker in water before using for the first several times. The terra cotta absorbs the water and then diffuses it inside the baker during cooking. This creates a moist atmosphere and a naturally-occurring broth for meats. After it becomes seasoned with regular use, you rarely or never have to soak it again. Soap, cleaners or the dishwasher must never be used as the terra cotta absorbs the "flavor" of soap and this will ruin your food, however they clean up really well with water. The bakers turn out perfect, moist roasts, meatloafs (no need for a special meatloaf pan!) and chickens and food generally cooks in less time. The coloring of the bakers will change with use, just chalk it up to part of the charm of using "real" cookware.
Whenever I am cooking for company, they ask about the bakers - apparently few people have seen them or know anything about them. For that reason, they make great gifts for people who love to (or simply have to) cook.

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The classic glazed Schlemmertopf is made in Germany.It provides you with options in cooking as it can be used in either the oven of the microwave.It provides healthy cooking options for you, and comes with an instruction book and cook book.The top is unglazed and allows the moisture to cook into the food.The bottom is glazed inside and makes for easy cleanup and the ability to cook meats and sides together This size serves 3-6 people..

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TATUNG TPC6L 10 Cup Electric Pressure Cooker Review

TATUNG TPC6L 10 Cup Electric Pressure Cooker
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We bought this one for our 2 daughters in college.
The reason we choose this one is this company has decades of experience making quality products.
The quality is above others, including the one we use ourselves, a different brand.
We were not aware Tatung have this products at the time we bought ours.
Our daughters love the cooker for its convenience and useful cooking selections.
We will definitely got one for ourselves when time came to replace the existing one.

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Tatung 10 Cup Electric Stainless Steel Pressure Cooker, TPC-6L features a 10 Pre-Set Cooking Function, Preset Timer and Led Display with Programmable control.

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9/25/2011

Whirlpool 8205262RB Universal Microwave Steamer Review

Whirlpool 8205262RB Universal Microwave Steamer
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I finally found a steamer that is long enough for asparagus and carrots. It works great and works well with my microwave auto cook settings.

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M COOKWARE

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Black & Decker RC426 Rice Cooker, White Review

Black and Decker RC426 Rice Cooker, White
Average Reviews:

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This is the best priced and easiest to use rice cooker. It has a serving spoon, measuring cup, and holder for glass top. Makes enough rice for individual or family. It's idiot-proof. I am uniquely qualified to make that statement.

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The RC426 cooks up to 16-cups of rice perfectly in a non-stick pot with a condensation catcher and auto-switches to warm. The tempered glass lid includes a steam vent and the unit comes with a rice scoop and measuring cup.

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9/24/2011

Wolfgang Puck 10-cup Rice Cooker - Frontgate Review

Wolfgang Puck 10-cup Rice Cooker - Frontgate
Average Reviews:

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Lost the silcone gasket that fits into the lid of unit. It is like a sippy cup insert that must be removed & cleaned each use. This part is not available separately from the lid (just got off the phone with the manufacturer). So, if you loose this gasket, which I did, you must purchase the whole lid to get said gasket. Price for lid? $38.50 plus shipping. If you don't use gasket the most horrible smell emits from your cooker and all the labels & plates peel off. Food still cooks nicely, just acompanied by wretched smell.
Other than that, unit performs very nicely. I personally will not puchase from Wolfgang Puck again.

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The foolproof way to prepare rice, the Wolfgang Puck 10-cup Rice Cooker will give you great results every time — just add rice and water, and it does all the rest. And if the rice is done before the rest of the meal, the automatic keep-warm system will keep rice at the perfect temperature after the end of the cooking cycle. The large capacity cooker can also be used to cook pasta, risotto, jambalaya, and more. Large 10-cup capacity (pre-cooked rice). Removable lid turns cooking pot into a serving bowl. Nonstick removable pot for easy cleaning. Automatic keep-warm system. Includes carrying handle, detachable 24" cord, measuring cup and spoon, and steaming basket.

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Kuhn Rikon 3043 Duromatic 6.3-Quart (6-Liter) Stockpot Pressure Cooker Review

Kuhn Rikon 3043 Duromatic 6.3-Quart (6-Liter) Stockpot Pressure Cooker
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I am extremely pleased with this item. I learned how to pressure cook with this pot, and now I can have osso buco ready in well under an hour; and I actually prefer it done in the pressure cooker!
Get a Lorna Sass cookbook and go to town with this baby. My only caveat: I usually cook for just two or three, and the size of this pot is fine for that. Most recipes are written for a six quart pressure cooker anyway. Still, there are a few times I wish the cooker was a little bigger so I could cook a larger volume--making stock, for instance, or making a big batch of chili.
If you're cooking for more than a few, you might consider the 8 qt model. That's not a criticism of this pot at all--I wouldn't part with it. It's a tool in my kitchen which I use often, sometimes several times a week. Highly recommended.

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Shaped like a classic stockpot, this pressure cooker has side grips and comes with a steaming trivet. Kuhn Rikon has revolutionized pressure cooking by inventing the automatic lid-locking system and the spring-loaded stationary safety valve.The only thing that hasn't changed is the principle by sealing ingredients and liquids in, foods cook in a very short time retaining flavor and vitamins and conserving energy. The generous size allows the cook to make enough for a small army. Cook a whole chicken, a 4-pound roast, even cheesecake! The pot's versatility will inspire you.

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9/23/2011

Panasonic SR-TEL18 10-Cup Rice Cooker/Warmer/Steamer with Domed Lid Review

Panasonic SR-TEL18 10-Cup Rice Cooker/Warmer/Steamer with Domed Lid
Average Reviews:

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It's been 1 or 2 months since I have this rice cooker, and the best thing is: it doesn't stick like the one I had before (Aroma). I cooked white rice, and a whole meal of rice with veggies and chicken, and had no problems. I also used the steamer while I was cooking rice, and it was good.

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10 Cup Rice Cooker/Steamer/Warmer (4-16 cups cooked) with locking domed lid, Non-stick coated pan with deluxe steaming rack, Moisture Cap, 5-Hour keep warm feature, Automatic rewinding cord, Cool Touch body, Carry handle, English/Spanish Instruction Manual, Scoop Holder

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Sanyo ECJ-B35S Micro-Computerized Rice Cooker and Warmer Review

Sanyo ECJ-B35S Micro-Computerized Rice Cooker and Warmer
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OVERALL, in balancing its features and price, this small capacity rice cooker is an excellent value. It has a number of excellent features, few of which are mentioned in the brief editorial review. They really should have been, to do this appliance justice:
* fuzzy logic microprocessor control produces EXCELLENT rice: Without reservation I can say that this rice cooker makes the best rice I've ever cooked. Grains are fluffy and don't stick to one another. There's no goo on the bottom, no browning of the rice, and absolutely no burning.
* THICK cookpot (5 mm) makes for even cooking
* titanium non-stick finish makes for easy clean up
* retractable cord of reasonable length
* multiple settings (white rice/mixed, brown, porridge)
* clock with timer for autocook at later time. The default cook time (the one last entered) remains the same until changed, making it easy to set up the next time.
* easy to set digital clock and timer
* no need to unplug/plug to start
* 'countdown' feature tells you when the rice is almost done, beginning at 13 minutes.
Thus far I've successfully cooked white, brown, basmati, and wild rice in this appliance. FYI, the porridge setting can also be used to make risotto.
The only 'down' sides to this appliance are minor:
1. The front to back measurement is longer than side to side, making it most easily placed towards the back of the counter. However, the steam vent is placed at the rear. Unfortunately, if you have cabinets above, this combination of features will result in steam condensing on the bottom of the cabinet--which will NOT result in a good outcome for your cabinets in the long run! This can be dealt with entering the settings you want, then bringing the cooker forward, letting out the cord a bit, and turning the appliance 90 degrees.
2. The manual notes that placement should not be where the appliance will be in the sun, since the appearance of the plastic may change over time. (I think the sun could also heat the rice cooker--something that mainly affects you if you set the timer to start later, or keep rice warm for an extended period.) I mention this because it doesn't appear on the box, and did require that I find another place to put this, where it would always be out of the sun, rather than where I had originally planned.
3. The manual is not the greatest. The cooker is shipped with the inner lid in place. However, there is no mention of how to remove the inner lid; FYI, it's a press-fit, meaning that it should be pulled off gently, using both hands and gentle pressure. After use, the lid needs to be washed, of course. The lid is then replaced in the same way. The instructions for using the pot to prewash the rice are a bit confusing, and there are LOTS of marks in the pot's interior.
4. Its capacity is small. If you are cooking for yourself, for a couple or for a small family/group, for one meal a day, it will meet your needs nicely. If you eat rice twice a day, and don't mind resetting to cook it for the second meal, this will still meet your needs. Otherwise, consider a fuzzy logic rice cooker with larger capacity.
Bon appetit!

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Micro-computerized technology and deluxe features create peak performance in cooking rice of all types with this Sanyo 3.5 cup rice cooker/warmer.

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9/22/2011

Prestige Deluxe Stainless Steel Pressure Cookers Review

Prestige Deluxe Stainless Steel Pressure Cookers
Average Reviews:

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I have been using prestige pressure cooker for almost daily for my cooking from past 3yrs. & had a wonderful experience till now. Not a single complain. Best quality product. Easy to clean up. Heavy bottom, which means nothing sticks to it. I just Love it,Love it!

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Prestige Pressure cookers are one the fastest and easier ways to cook any hot food.These Prestige Deluxe Stainless Steel Pressure Cookers come in a fully assembled fashion and are ideal for both home use and cooking in bulk quantities. This cooker will also come with a very detailed instructional booklet, safety valve, and manufacturer's warranty.This cooker is easy to clean and has a heavy bottom which means nothing will stick to it.

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